Bio Las Vegan's milk chocolate Raspberry crushed in chocolate is vegan chocolate without a drop of milk with real raspberries, containing 43% cocoa. It is an excellent choice for those who want the taste of chocolate without sacrificing the principles of a vegan lifestyle.

What makes Las Vegan chocolate stand out?

• Natural, ecological ingredients.
• Clean, short formula with no preservatives, flavor enhancers or soy lecithin.
• Vegan – no cow's milk or other ingredients of animal origin.
• High quality – control of the production process from grain to tablet.
• Ecological, compostable, plastic-free packaging.
• Made in Poland, which guarantees freshness and quality.

Las Vegan raspberry chocolate is made only from natural and organic ingredients and does not contain any animal products, which makes it an ideal choice for vegans and people who care about the environment. It does not contain even traces of cow's milk. Instead of milk, valuable substitutes such as raw materials from coconut and oats are used. One bar contains about 5 perfectly ground freeze-dried raspberries, whose slightly sour taste perfectly matches the deep taste of chocolate, creating a harmonious whole that literally melts in the mouth.

Importantly, the Las Vegan brand is built on ecological values ​​and care for the planet. The company's mission is to create products with clean, simple composition and use plastic-free packaging and other plastic materials. Las Vegan's controls the entire chocolate production process, from the selection of cocoa beans, to roasting, forming into bars, to packaging, which allows us to guarantee the highest quality of the product. Las Vegan chocolates are packed in fully compostable packaging - special paper, without foil or traditional silver, which does not release substances harmful to the environment during decomposition.

Want a sweet, dairy-free snack produced with respect for nature and the ecosystem? Touch the organic vegan raspberry chocolate and enjoy the sweet taste without compromise.