Properties:
- powder with sweeteners and flavors;
- gluten free;
- with extruded whey proteins;
- without palm oil;
- without preservatives.

Mode of administration:
Shake well before use.
Mix the product into food: plain yogurt, cottage cheese, oatmeal, etc.
Recommended daily amount: 5 g of powder (2 teaspoons) per 200-250 g of food.
Use this product instead of sugar to add flavor to food.

Ingredients:
Inulin 56%, flavors, milk protein crisps 10% (milk protein, potato starch), caramel crisps 10% [glucose syrup, sugar, raising agent (sodium carbonates)], salt, low-fat cocoa powder, sweetener (sucralose), anti-caking agent (silicon dioxide). Made in a plant that produces milk, egg, soy, peanuts, tree nuts, celery, fish, shellfish, molluscs and foods containing sulfur dioxide.

Precautions:
Keep out of reach and sight of children.
Keep the packaging closed, in a dry place, away from heat and moisture.

Presentation:
160 g